
Cheap Food
2020

Representation Score
Fair
2021
Director
Rémi Delescluse
Runtime
87 minutes
Average Rating
No ratings yetNew Showbiz Analysis
This documentary primarily serves as a systemic critique of globalized capitalism, focusing on industrial shifts, price wars, and the environmental impact of retail giants. While it lacks engagement with traditional identity-based categories like LGBTQ+ or disability, it excels in cultural representation by challenging the morality of dominant Western economic structures. The inclusion of global tech giants like Alibaba provides a broader, non-Western economic perspective. Ultimately, the work is defined by its focus on socio-economic structures and ecological consequences rather than personal character narratives.
Category Breakdown
The film focuses on macro-economic shifts and industrial competition. There are no LGBTQ+ characters or narratives addressing non-straight relationships.
The documentary examines power dynamics between corporations and producers. While it critiques aggressive corporate dominance, it lacks specific gender-based character arcs or subversions of leadership roles.
The narrative includes non-Western corporate entities like Alibaba, moving away from Anglo-centric economic stories. However, specific racial representation among the subjects remains unconfirmed.
The film adopts an anti-capitalist lens by critiquing Western institutions and the supermarket empire. It prioritizes environmental health and systemic critique over corporate stability.
The documentary does not appear to utilize disability as a central narrative device. There is no evidence regarding the portrayal of individuals with physical or neurodivergent disabilities.
Present on Screen
Limited or Absent
Official Synopsis
The supermarket chains used to seem unbeatable, capturing the lion’s share of the grocery market. But for some years now they have been in crisis. In the wake of a fierce price war, retailers are resorting to increasingly aggressive commercial negotiation methods at the expense of suppliers, farmers and producers. Further competition is coming from the tech giants as Amazon and Alibaba invest in the food industry. What are the implications of all these changes on working conditions, the quality of our food and the future of our planet?

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